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In a seasonal departure from seafood and in celebration of Great British Game Week, #Game4Spice is a week-long showcasing of UK game served up in dishes from, or inspired by the cuisine of, various states of India. Each dish is partnered with regional vegetable accompaniments, all made with seasonal UK vegetables.
Venison Mangsho Jhol "Hotpot"
Sali Pheasant Jardaloo
Partridge Ghassi
Venison Mangsho Jhol "Hotpot"
1/3
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Gujarat
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Karnataka
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Kerala
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Hyderabad
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West Bengal
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Delhi
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Kashmir
Game Biryani
Cottolette di Coniglio
Mustardy Mallard
Game Biryani
1/7
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West Bengal
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Punjab
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Rajasthan
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Goa
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Tamil Nadu
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West Bengal
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Lucknow
Watercolour © Florence Mather 2021
Watercolour © Florence Mather 2021
#Game4Spice is kindly supported by:
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