Cod replaces tofu in this seafoodie twist on a simple Japanese classic dish.

A quick and simple (and very healthy) dish of boneless white fish fillets braised over a take on the classic "petit pois à la française".

A very simple dish of cod fillets coated with spiced flour, browned in the pan and then baked in the oven with garlic and lemon.

A Middle Eastern dish of fish cooked with rice and onions and spiced with cumin.

This is the simplest fish curry you will ever make! It takes less than 10 minutes to cook and is totally authentic.

An easy 'pot' pie made with a creamy pollack filling and a puff pastry lid.

Serving a nice piece of white fish with some beans is a very northern Spanish thing to do. That’s why this recipe has always appealed to...

I've dedicated this recipe to the daughter of one of my dearest friends. She's 10 years old, has been a keen cook for the last two or...

A simple recipe of cod cooked in a mildy-spiced turmeric tomato sauce. Easy to prepare ahead so ideal for dinner parties.